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生物分子制剂与安全性、有效性评价方向
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靳挺

作者: 发布时间:2016-10-31 00:00:00

靳挺男,博士,副教授。

主要研究领域

海洋活性物质研究,蛋白质工程,发酵工程

主持或参加科研项目(课题)情况

1.《利用东海大宗低值鱼生产寡聚肽的产业化开发》,国家科技部星火计划项目(1/7)

2.《海洋低值鱼制备糖尿病新药DPP-IV抑制肽的关键技术研究》,宁波市海洋与渔业局项目(1/5)

3.二肽基肽酶IV抑制肽的分离及作用机制研究,宁波市自然科学基金,主持(1/5)

4.鱼穈加工废水污染控制关键技术研究,宁波市科技局项目,主持(1/5)

代表性研究成果和学术奖励情况

1.Ting Jinand Yu-Xue Wu, Antioxidant Activities of Protein Hydrolysates from Little Hairtail (Trichiurus haumela) of East China Sea, Advance Journal of Food Science and Technology, 2015, 7(5): 354-360.

2.Yu-xue Wu, Wang Li, andTing Jin*, Preparation and Characterization of Protein Hydrolysates from Little Loligo Squid (Uroteuthis chinensis), Journal of Aquatic Food Product Technology, 2015, 24:42–51.

3.Ting Jin, Yuxue Wu. Effects of Production Factors on the Antioxidant Activity of Protein Hydrolysates from Little Hairtail (Trichiurus haumela) of East China Sea. Journal of Food Agriculture & Environment, 2013, 11(1): 95-98.

4.Ting Jin, Yuxue Wu, Qiang Wang. Production and characteristics of protein hydrolysates from Bombay Duck (Harpodon nehereus). Journal of Food Processing and Preservation, 2012,36:30-37.

5.Ting Jin, Wang Li, Yuxue Wu. Production and Characteristics of Protein Hydrolysates from Little Hairtail (Trichiurus haumela) of East China Sea. Journal of Food Agriculture & Environment, 2012, 10(3&4): 81-85.

6.Jin, Ting; Wu, Yuxue; Wang, Qiang. The inhibitory effects of bamboo vinegar against bacteria and fungi. 2011 International Conference on Information Technology and Agricultural Engineering, ICITAE 2011, Sanya, China.

7.Ting Jin, Yi-Xin Guan, Shan-Jing Yao, et al. On-Column Refolding of Recombinant Human Interferon-γInclusion Bodies by Expanded Bed Adsorption Chromatography [J].Biotechnology and Bioengineering, 2006, 93(4): 755-760.

8.Ting Jin, Yi-Xin Guan, Zheng-Zheng Fei, Shan-Jing Yao and Man-Gi Cho. A combined refolding technique for recombinant human interferon-γinclusion bodies by ion-exchange chromatography with a urea gradient. World Journal of Microbiology & Biotechnology, 2005, 21: 797-802.

9.Yi-Xin Guan, Zheng-Zheng Fei, Man Luo,Ting Jin, Shan-Jing Yao. Chromatographic refolding of recombinant human interferon gamma by an immobilized sht GroEL191-345 column. Journal of Chromatography A, 2006, 1107: 192-197.

10.靳挺,武玉学,陈真,赵龙煜.出芽短梗霉发酵生产聚苹果酸的研究,中国食品学报,2012,10:125-130.

11.武玉学,靳挺*,王强.嗜鞣管囊酵母发酵柑橘皮水解液生产乙醇的研究》,中国食品学报,2011,11(5):32-36.(通讯作者)

12.厉望,靳挺*,武玉学.带鱼蛋白酶解条件优化及酶解物抗氧化性能[J].食品科学,2013,34(9):234-239.(通讯作者)。

13.靳挺,武玉学,徐东.龙头鱼海鲜调味料的制备研究[J].中国食品学报,2010, 10(1):127-132.

14.靳挺,武玉学,吴天星.酶法制备龙头鱼水解蛋白的研究[J].中国食品学报,2009,9(1):22-25.

15.靳挺,高一勇,武玉学.带鱼水解蛋白的酶法制备及其性质研究.食品工业科技,2008,7:114-116,120

16.靳挺,沈波.纤维素酶法提取富硒灵芝菌丝体多糖的研究.中国食品学报,2007,7(4):33-36.

17.靳挺,关怡新,费峥峥,姚善泾.重组人γ-干扰素包涵体稀释复性的研究.化工学报, 2004, 55(5): 770-774.

18.靳挺,关怡新,姚善泾.人γ-干扰素基因工程菌培养条件的研究.浙江大学学报(工学版), 2003, 37(6): 724-728.

授权国家发明专利:

1.带鱼多肽的制备方法,授权国家发明专利,2011.7,专利号:ZL 2007 1 0164544.1.排名:1/3

2.利用带鱼制备二肽基肽酶IV抑制肽的方法,授权国家发明专利,2015.4.专利号:ZL 201310290233.5排名:1/2

论文

1.Ting Jin, Yi-Xin Guan, Shan-Jing Yao, Dong-Qiang Lin, Man-Gi Cho, On-Column Refolding of Recombinant Human Interferon-g Inclusion Bodies by Expanded Bed Adsorption Chromatography, Biotechnology and Bioengineering, 2006, 93( 4): 755-760获得宁波市自然科学优秀论文二等奖。

联系方式

Email:jint@nit.zju.edu.cn